This is one of my wife’s and my daughter’s favorites. They would have it 2-3 times per week if I would cook it that often. Continue reading Fried Cabbage and Sausages
Tag: Country Cooking
Valentine’s Day Meal – Reverse Seared Steak, Carrots, Mushrooms and Onions, and Hasselback Potatoes
For our Valentine’s Day meal, I prepared Reverse Seared Steaks, Oven Roasted Carrots, Sauteed Mushrooms and Caramelized Onions, Hasselback Potatoes and a Salad. Needless to say, it was a huge hit. We also gave the pastry Valentines that were in the previous post much to their enjoyment. Continue reading Valentine’s Day Meal – Reverse Seared Steak, Carrots, Mushrooms and Onions, and Hasselback Potatoes
Valentine’s Day Pastry
For Valentine’s Day my daughter and I decided to both make a special dessert treat for our respective sweeties… Continue reading Valentine’s Day Pastry
Chicken Fried Chicken Breasts
Breaded and Chicken Fried Chicken Breasts are always a huge hit with my family but it is definitely not health food or something that one would want to eat very frequently… Continue reading Chicken Fried Chicken Breasts
Sloppy Joes with Crispy-Crunchy Cornbread “Buns”
Sloppy Joes are typically very popular with just about everyone. They are very simple and quick but why use a “Can-Which” has all sorts of ingredients and things you can’t control.
It is super easy to make your own Sloppy Joes and then you control exactly what goes into them and they are much better. Continue reading Sloppy Joes with Crispy-Crunchy Cornbread “Buns”
Giant Oatmeal Cream Pie
Oatmeal Cream Pies are always a crowd pleaser. This recipe will make one much better and more memorable than the plastic wrapped ones purportedly made by some little lady… Continue reading Giant Oatmeal Cream Pie